This Walking Tacos recipe is such a nice and easy idea for any party.
Just pick up a bunch of snack sized bags of Doritos or Fritos and add a few other toppings for your guests to choose from.
I love that each person has the ability to customize their own Walking Tacos!
Gather these ingredients to make your Tacos in a Bag.
Then scroll down for full Walking Tacos Recipe Measurements and instructions on creating this recipe– including a full recipe card that you can print for free that helps you shop and create easily in your kitchen!
Walking Tacos Ingredients
- Ground Beef
- Taco Seasoning (Homemade Taco Seasoning Recipe)
- Nacho Doritos, Cool Ranch Doritos and/or Fritos
- Shredded Lettuce
- Shredded Cheese
- Diced Tomatoes
- Jalapeno Slices
- Taco Sauce
- Sour Cream
Basically all the taco toppings you can think of!
How to Make Walking Tacos
This recipe seriously couldn’t be any easier, which is why it is one of my favorites for backyard barbecues or birthday parties.
First brown the ground beef and drain off the grease.
Add taco seasoning and 1/4 cup water.
Simmer for 15-20 minutes.
Gently crush chips in each bag.
Open top and roll down edges of bag.
Add a meat and cheese and your favorite toppings and gently toss with a plastic fork.
How fun is this recipe!!
Here are a few of my favorite recipe for barbecues and picnics:
- Cracker Jack Recipe
- Sand Pudding Recipe
- Homemade Jell-O Pudding Pops
- Homemade Ice Cream Sandwiches
- Homemade Snow Cones
- Strawberry Blueberry Pound Cake Trifle
- Copycat 7-11 Cherry Slurpee
- Mini Fruit Pizzas
- Copycat Starbucks Passion Tea Lemonade
Walking Tacos
Ingredients
- 1 1/2 lb Ground Beef
- 2 tbsp Taco Seasoning
- 7 Lunch size bags Nacho Doritos Cool Ranch Doritos and/or Fritos
- Shredded Lettuce
- Shredded Cheese
- Diced Tomatoes
- Jalapeno Slices
- Taco Sauce
- Sour Cream
Instructions
- Brown ground beef and drain.
- Add seasoning and 1/4 cup water.
- Simmer for 15-20 minutes.
- Gently crush chips in each bag.
- Open top and roll down edges of bag.
- Add a meat and cheese and your favorite toppings and gently toss with a plastic fork.
Video
Nutrition
Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. Please always double check with your own nutritional apps as well.
Amanda says
What a tasty idea!
Stephen says
Just had this for 8 people sleeping in a cave!! Little charcoal grill a ways from our sleeping spot and we had the best meal that cave folk have ever had! Fueled a great day of spelunking!
Julie says
This is also called Tacos in a Bag and it’s the one thing our entire Girl Scout troop agrees on eating – they LOVE it!
Great Post!
Kristie Sawicki says
Thanks Julie! I love hearing this!!
Raymond Stokes says
Wow Thanks for sharing off to My 1 st Bathurst V8 Supercars n walking tacos & Bacon eggs in potato recipes will be a hit , can I print them off from this post Thanks Ray
Kristie Sawicki says
Sure!!
Laurie B. says
This is how we ate Frito Pie at the ball park when I was a kid! If the bags are ‘tall’ I would suggest cutting them down the side. Makes it a little easier to eat.
Gwen says
You also can do that with chili !
Kristie Sawicki says
Great idea Gwen!
Maggy says
I stumbled across your site trying to find ideas for hosting our BBQ mystery party. It is hard thinking about feeding your guests and keeping things warm and fresh. What a great idea to have them make their own! It is also nice that the bags double as bowls so there is less clean up. Very creative!
Heather Roberson says
I’m thinking about doing this for my twin girl’s birthday party in August. We are doing a picnic theme so this is perfect!! Thanks, I am doing beef and chicken…
Kristie Sawicki says
What a perfect idea for a picnic theme! I should try it with chicken too, thanks for the idea!
Heather R says
I cook my chicken in the crock pot…For a crowd I would use a big package of boneless skinless chicken thighs, and 3-4 chicken breast too, 1 jar of your favorite salsa(i like salsa verda), and 1 packet of taco seasoning. Then just cook it on low for 6 hours. I use frozen chicken or if thawed I add a little chicken broth to the bottom.
Shannon @ Living Life Cajun Style says
These would be perfect for my kids birthday party. No matter how picky the guest are there should be something that they will like. OH and Bonus is the clean up would be so easy! THANKS
Kristie Sawicki says
That’s what I love about this recipe, everyone is happy!!