Caramel Apple Baked Donuts Recipe

The beauty of these delicious treats is the fact that they are baked and not fried, which I like to pretend makes these a healthy treat 

INGREDIENTS

Donut batter: – Flour – Sugar – Baking Powder – Nutmeg – Cinnamon – Salt – Buttermilk  – Eggs – Butter – Apple Topping: – Caramels – Milk – Nuts

Step 1

Combine flour, sugar, baking powder, nutmeg, cinnamon and salt in large bowl.

Add buttermilk, eggs and butter. Mix well.

Step 2

Fold in shredded apples. Fill each ring about 2/3 but make sure it doesn’t top center hole.

Step 3

Bake about 8 minutes, until tops rebound when pressed. Leave donut in pan for about 5 minutes.

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