This applesauce cake recipe is the perfect apple dessert for the fall season, but it also doubles as a delicious apple breakfast treat as well which you can enjoy all year long.

INGREDIENTS TO MAKE YOUR APPLESAUCE CAKE

– Butter – Brown sugar – Egg – Milk – Applesauce

INGREDIENTS TO MAKE YOUR APPLESAUCE CAKE

– Vanilla – Cinnamon – Nutmeg – Cloves – All-purpose flour

HOW TO MAKE APPLESAUCE CAKE

Cream together butter and sugar. Add in remaining wet ingredients and mix well.

Combine flour, baking soda, baking powder and salt and then add in to the wet ingredients and blend together until well incorporated.

Spray a 7-inch springform pan with nonstick cooking spray and then pour batter into the pan.

Mix together 2 tablespoons brown sugar and pecans and spread this over the top of the batter in the springform pan.

Top applesauce cake with aluminum foil and place the springform pan on Instant Pot trivet.

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