Recipe for Gingersnap Cookies With Frosting

This old fashioned Recipe for Gingersnap Cookies is a Christmas cookie classic.

INGREDIENTS

Flour Sugar Butter Eggs Molasses White vinegar Baking soda Ginger Cinnamon Cloves Cardamom Frosting

HOW TO MAKE GINGERSNAP COOKIES

Cream the butter and sugar together until well combined.

Mix in eggs, molasses, and vinegar.

Sift together flour, spices, and baking soda and add to butter mixture.

Roll dough on a floured board, ¼ inch thick.

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