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Apple Dump Cake

This homemade apple cake is traditionally called a Swedish Apple Pie.
Servings 6

Ingredients

  • 1 egg
  • 3/4 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 1 cup chopped peeled tart apple
  • 1/2 cup chopped walnuts

Instructions

  • In a bowl, combine the egg, sugar and vanilla.
  • Combine the flour, baking powder and salt; stir onto egg mixture just until moistened.
  • Fold in apples and walnuts.
  • Transfer to a greased 9-in. pie plate.
  • Bake at 350 degrees for 30 minutes or until golden brown and a toothpick inserted near the center comes out clean.
  • Cool on a wire rack.

Notes

Serves 6.