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Gourmet Candy Popcorn Recipe
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5 from 1 vote

Candy Popcorn

Dr. Seuss candy popcorn treat.
Prep Time5 minutes
Cook Time10 minutes
Course: Candy, Candy/Dessert
Cuisine: American
Servings: 4
Calories: 334kcal

Ingredients

  • 1 Bag of Kettle Corn
  • 1 White chocolate Ghirardelli chocolate wafers
  • 1 Red Chocolate Melts
  • 1 Blue Chocolate Melts
  • 1 cup Blue M&Ms
  • 1 Bag of Red fish candy

Instructions

  • Take a baking pan and cover it with parchment paper
  • Pour your kettle corn on top of the parchment paper
  • Begin to melt your chocolate. Use our super easy trick
  • Use a wilton plastic pastry bag. Place your chocolate wafers in the bag twist the top closed.
  • One color per bag
  • Using a double broiler begin to boil your water place your top sauce pot on top and put your pastry bag inside.
  • Once the chocolate is melted drizzle one color at a time
  • Let it sit until its hardened
  • Now run your popcorn over and repeat the process
  • Once it is dry add your M&Ms and Red Fish candy

Video

Nutrition

Calories: 334kcal | Carbohydrates: 44g | Protein: 3g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 8mg | Sodium: 38mg | Potassium: 41mg | Fiber: 2g | Sugar: 40g | Vitamin A: 116IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 1mg