Three Cheese Dip
Easy three cheese dip appetizer recipe.
Servings: 6
Calories: 475034kcal
Ingredients
- 1 c. Shredded Mild Cheddar Cheese
- 1/2 c. Shredded Sharp White Cheddar Cheese
- 1/2 c. Shredded Pepper Jack Cheese
- 1/2 c. Mayonnaise
- 4 oz. Diced Pimentos
- 2 T. Diced Jalapenos
- 1/4 t. Garlic Powder
- 1/4 t. Onion Powder
- 1/4 t. Black Pepper
- 1/4 t. Salt
Instructions
- Combine all ingredients in medium sized mixing bowl and stir to combine.
- Refrigerate to cool until ready to serve.
- Garnish with sliced green onions or fresh parsley.
- To prepare crustinis - slice 10" baguette in 1/2" slices.
- Brush with olive oil or butter mixed with your choice of spices such as parsley, garlic, salt, pepper, etc.
- Bake at 350 degrees for 10 minutes or until golden brown and toasted.
Notes
Optional dipping items include fresh vegetables, crackers, pita chips, corn chips, or pork rinds for a lower carb option.
Nutrition
Calories: 475034kcal | Carbohydrates: 105719g | Protein: 18649g | Fat: 5270g | Saturated Fat: 1117g | Cholesterol: 88mg | Sodium: 21783517mg | Potassium: 2108020mg | Fiber: 29292g | Sugar: 11176g | Vitamin A: 5895842IU | Vitamin C: 43599mg | Calcium: 464740mg | Iron: 14430mg