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Homemade PayDay Candy Bars Recipe
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3.40 from 5 votes

Payday Candy

Homemade recipe for the peanut butter and caramels Payday candy bars.
Prep Time5 mins
Cook Time15 mins
Course: Candy/Dessert
Cuisine: American
Keyword: caramel, copycat recipe, peanuts
Servings: 12
Calories: 7396kcal


  • 10 oz Peanut Butter Chips
  • 14 oz Sweetened Condensed Milk
  • 3 tbsp Butter
  • 2 cup Mini Marshmallows
  • 24 oz. Dry Roasted Peanuts


  • Prepare a 9x13 pan by buttering bottom and sides.
  • Pour half of peanuts into the pan.
  • Over Medium Low heat, melt chips and butter in a pan.
  • Add in condensed milk and marshmallows, stirring until everything is melted and blended together.
  • Pour mixture over peanuts in the pan, distributing evenly and gently pressing down.
  • Top with remaining peanuts and press down to help adhere top layer of peanuts.
  • Allow to cool and set.
  • Cut into desired serving size.



Calories: 7396kcal | Carbohydrates: 596g | Protein: 252g | Fat: 492g | Saturated Fat: 157g | Cholesterol: 282mg | Sodium: 6074mg | Potassium: 5949mg | Fiber: 68g | Sugar: 416g | Vitamin A: 2109IU | Vitamin C: 10mg | Calcium: 1505mg | Iron: 23mg