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+ servings
S'Mores Cups Recipe
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5 from 1 vote

S'mores Cups

Delicious new twist on s'mores.
Prep Time10 mins
Cook Time25 mins
Course: Candy/Dessert
Cuisine: American
Keyword: chocolate, graham crackers, marshmallow, smores
Servings: 6
Calories: 1728kcal


  • 16 Graham crackers
  • 1/2 cup Chocolate Chips
  • 3 marshmallows
  • 2 tbsp melted Butter
  • 1 Graham cracker piece optional


  • Preheat oven to 350.
  • Crush graham crackers in food processor or plastic baggie.
  • Add melted butter and mix with fork.
  • Press mixture into 6 holes on mini muffin tin.
  • Bake for 10 minutes.
  • Place 4 chocolate chips on each graham cracker cup.
  • Cut marshmallows in half using kitchen shears.
  • Place marshmallow half on top of chips (cut side down).
  • Return to oven for 3 minutes (until marshmallow is slightly soft).
  • Place on cooling rack for 15 minutes.
  • Melt remaining chips in microwave by heating for 30 seconds and stirring then repeating until melted and smooth.
  • Remove cups from muffin tin, top marshmallow with melted chocolate.
  • You can optionally crush an additional graham cracker to used as topping on the cups.



Yields 6 S'Mores cups


Calories: 1728kcal | Carbohydrates: 260g | Protein: 22g | Fat: 68g | Saturated Fat: 31g | Cholesterol: 74mg | Sodium: 1846mg | Potassium: 396mg | Fiber: 11g | Sugar: 123g | Vitamin A: 901IU | Calcium: 292mg | Iron: 11mg