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Communion wafers scattered on a wicker board.
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4.48 from 17 votes

Communion Wafer Recipe

Easy homemade communion wafers recipe.
Prep Time15 minutes
Cook Time8 minutes
Course: Snack
Cuisine: American
Servings: 24
Calories: 1655kcal

Equipment

  • 1 1/2” round cookie cutter
  • Rolling Pin
  • fork

Ingredients

  • 3 cups flour
  • 1 cup hot water
  • 2 tbsp olive oil
  • 2 tsp honey
  • 1 tsp salt

Instructions

  • Combine ingredients and knead for 3 minutes.
  • Roll to 1/8” thick.
  • Cut out circles.
  • Transfer wafers to baking sheet.
  • Prick wafers with fork 2-3 times.
  • Bake at 400° for 5-8 minutes.
  • Store 2 weeks or keep in the freezer until needed

Video

Notes

Makes 135 wafers.

Nutrition

Calories: 1655kcal | Carbohydrates: 298g | Protein: 39g | Fat: 32g | Saturated Fat: 4g | Sodium: 2346mg | Potassium: 409mg | Fiber: 10g | Sugar: 13g | Vitamin C: 1mg | Calcium: 66mg | Iron: 18mg