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Crock Pot Steel Cut Oatmeal with bananas and nuts in the bowl.
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5 from 1 vote

Crock Pot Steel Cut Oatmeal

Easy and healthy breakfast oatmeal recipe.
Prep Time10 mins
Cook Time8 hrs
Total Time8 hrs
Course: Breakfast
Cuisine: American
Keyword: breakfast, oats, slowcooker
Servings: 4
Calories: 1515kcal


  • 1 cup Steel Cut Oats
  • 3 1/2 cups Water
  • 1 1/2 cups Half & Half
  • 1/4 cup Brown Sugar
  • 1 tsp Cinnamon
  • 1/2 tsp Vanilla
  • 2 tbsp Butter


  • To minimize cleanup find a 1 1/2 to 2 quart bowl that will fit in your slow cooker and we will cook this in a water bath. If you can't find one, you can cook it without it, but shorten cooking time by 2 hours.
  • Add all ingredients to your bowl and place in middle of slow cooker.
  • Fill slow cooker with water around bowl until water level reaches level of ingredients in bowl.
  • Cook on low for 8-9 hours.
  • Top with your favorite toppings.



Calories: 1515kcal | Carbohydrates: 178g | Protein: 37g | Fat: 76g | Saturated Fat: 42g | Cholesterol: 195mg | Sodium: 409mg | Potassium: 545mg | Fiber: 19g | Sugar: 54g | Vitamin A: 1995IU | Vitamin C: 3mg | Calcium: 558mg | Iron: 7mg