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4.06
from
320
votes
Irish Soda Bread
Traditional Irish Soda Bread recipe.
Prep Time
15
minutes
mins
Cook Time
45
minutes
mins
Course:
Bread
Cuisine:
irish
Servings:
6
Calories:
580
kcal
Author:
Kristie Sawicki
Ingredients
4
cup
Flour
4
tbsp
Sugar
1
tsp
Baking Soda
1
tbsp
Baking Powder
1/2
tsp
Salt
1/2
cup
softened Butter
1/4
cup
melted Butter
1 1/4
cup
Buttermilk
1
Egg
Instructions
Preheat oven to 375.
Grease a baking sheet.
Mix together flour, sugar, baking soda, baking powder and salt.
Add 1/2 cup butter, 1 cup buttermilk and egg to dry ingredients and mix until combined.
Flour work surface.
Turn out dough and knead briefly.
Shape dough into a round shape and place on prepared sheet.
Whisk together 1/4 cup melted butter with 1/4 cup buttermilk.
Brush loaf with buttermilk mixture.
Cut an X in the top of the loaf.
Bake 45 minutes or until toothpick inserted into the middle comes out clean.
Brush with buttermilk mixture every 15 minutes or so while baking.
Video
Notes
This is the best authentic Irish recipe for traditional soda bread.
Nutrition
Calories:
580
kcal
|
Carbohydrates:
75
g
|
Protein:
11
g
|
Fat:
26
g
|
Saturated Fat:
16
g
|
Cholesterol:
94
mg
|
Sodium:
883
mg
|
Potassium:
167
mg
|
Fiber:
2
g
|
Sugar:
11
g
|
Vitamin A:
831
IU
|
Calcium:
198
mg
|
Iron:
4
mg