Crock Pot Spiral Sliced Glazed Ham
Traditional spiral ham recipe made in the slow cooker.
Servings: 12
Calories: 1146kcal
Equipment
- 6 quart oval slow cooker
Ingredients
- 7-8 lb Spiral Sliced Ham
- 1 cup Brown Sugar
- 1/2 cup Pure Maple Syrup
- 12 oz Pineapple Juice
Instructions
- Prepare a slow cooker with nonstick cooking spray.
- Unwrap ham and place flat side down in a large slow cooker. Throw away the glaze packet and any plastic pieces that cover the bone.
- Stir about half of the brown sugar into the pineapple juice.
- Drizzle the pineapple juice and maple syrup over the ham. Press the remaining brown sugar onto the ham.
- Cover and cook on low for 4 to 5 hours.
- Baste ham with the juices from the bottom of the slow cooker.
Video
Nutrition
Calories: 1146kcal | Carbohydrates: 46g | Protein: 86g | Fat: 67g | Saturated Fat: 24g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 31g | Cholesterol: 246mg | Sodium: 4721mg | Potassium: 1272mg | Fiber: 1g | Sugar: 43g | Vitamin A: 2IU | Vitamin C: 4mg | Calcium: 78mg | Iron: 4mg