S'mores Cake Recipe
This Smores Cake is the best smores dessert, with the perfect combination of ooey, gooey chocolatey goodness.
- 1 stick of Butter
- 1 cup of Sugar
- 2 Eggs
- 3/4 of a cup of Flour
- 1 teaspoon Vanilla
- 1/4 of a cup of Nuts
- 3 tablespoons of Cocoa
- Marshmallows for topping
- Graham Cracker Crumbs for topping
Mix together all dry ingredients in a large mixing bowl.
Add in butter, eggs, vanilla and nuts.
Bake at 350 degrees for about 20 minutes.
Remove from oven and add marshmallows on top and sprinkle with graham cracker crumbs.
Bake an additional 5 minutes.
Serve and enjoy!
Calories: 159kcal | Carbohydrates: 35g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 55mg | Sodium: 23mg | Potassium: 58mg | Fiber: 1g | Sugar: 33g | Vitamin A: 79IU | Calcium: 11mg | Iron: 1mg