Southwestern Deconstructed Chicken Keto Soup Bowl

This Southwestern Chicken soup is really easy to make and the deconstructed nature of this ketogenic recipe is so much fun and looks great when it is all put together in the bowl.

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Chicken thighs Pepper jack cheese Chicken bone broth Avocados Tomatillos Cherry tomatoes Yellow pepper Serrano peppers Cilantro Cumin Chili Powder Cayenne Powder Salt

INGREDIENTS

 Steam the cauliflower, mash with the pepper jack cheese.

Heat a cast iron skillet with 2 tablespoons olive oil. Rub the chicken with the salt and spices, add to the hot oil, skin side down.

Cook until 165, about 6-8 minutes per side.

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