Donuts are delicious treats that are perfect for breakfast or dessert. They’re also great for parties and celebrations.
– Apple cider – All purpose flour – Unsalted butter melted – Baking powder – Baking soda – Ground cinnamon – Salt – Egg
Preheat oven to 350° F. Prepare a donut pan with nonstick spray. Melt butter and allow to cool slightly.
In a large mixing bowl, combine flour, baking soda, baking powder, cinnamon, and salt.
In a medium bowl, beat egg with a whisk. Then add milk, melted butter, brown sugar, granulated sugar, vanilla and whisk until fully combined and smooth.
Combine the wet cider mixture into the dry mixture and whisk all ingredients until fully combined. Pour the batter into the prepared donut pan.