It’s time for summer and that means delicious summer treats! This 2 Ingredient Banana Nutella Ice Cream Recipe is sure to be a hit with your family.

 INGREDIENTS

– Bananas – Nutella

HOW TO MAKE BANANA NUTELLA ICE CREAM

Peel and slice bananas and put in storage bag. Place in freezer for 3 hours or until frozen.

Place bananas and nutella in food processor and run until contents are smooth and blended.

Can be served like soft serve now or transfer to loaf pan and place in freezer for 2 hours to get normal ice cream texture.

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