In my opinion it is very important for everyone to know how to make a good Dutch Apple Pie Recipe. Both my daughter and my son can make a delicious and simple Dutch Apple Pie.

Ingredients:

Crust: – Vegetable shortening – Flour – Egg – Cold water – White vinegar

Ingredients:

Filling: – Sugar – Brown sugar – Flour – Cinnamon – Salt – Nutmeg – Apples – Cider vinegar – Butter

Ingredients:

Streusel: – Flour – Sugar – Brown sugar – Oats – Cinnamon – Nutmeg – Butter

Work shortening into flour with a pastry cutter until texture resembles meal. Beat egg and add to mixture.

Add cold water and vinegar and stir until just incorporated. Place in a zippered bag.

Flatten to about 1/2″ with a rolling pin. Freeze for at least 20 minutes. Combine dry streusel ingredients in a large bowl and whisk together.

Add cold butter and work with a pastry cutter until dry mixture is fully incorporated. Crumble so pieces are no larger than pea sized.

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