This Instant Pot Bone Broth Recipe allows you to make Homemade Chicken Broth in a fraction of the time as compared to other methods.

INSTANT POT BONE BROTH INGREDIENTS

- Chicken carcass - Water - Vinegar

HOW TO MAKE INSTANT POT BONE BROTH

Remove any extra meat from your roasted chicken bones and set aside.

Place the chicken carcass in your Instant Pot and cover completely with water, paying close attention to not exceed the max limit line. Add the vinegar.

Secure the lid, select the “Soup/Stew” setting and set time to 45 minutes for a proper bone broth; 20 minutes if you just want a quick broth.

Allow your Instant Pot to do a natural release.

Carefully pour the broth through a mesh sieve or strainer to remove the leftover chicken bones.

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