Homemade Buttermilk Biscuits

These Homemade Buttermilk Biscuits are made from scratch and are super fluffy and so good with some warm butter or fresh jam.

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All purpose unbleached flour Baking powder Baking soda Salt Sugar Buttermilk Heavy cream Butter Eggs

INGREDIENTS

Combine flour, baking powder, baking soda, salt, and sugar in a mixing bowl.

In another bowl whisk eggs, buttermilk and cream together.

Using a pastry cutter, 2 knives, or your fingertips, add the cold butter chunks to the flour mixture until they are roughly the size of blueberries.

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