Homemade Buttermilk Biscuits

These Homemade Buttermilk Biscuits are made from scratch and are super fluffy and so good with some warm butter or fresh jam.


All purpose unbleached flour Baking powder Baking soda Salt Sugar Buttermilk Heavy cream Butter Eggs


Combine flour, baking powder, baking soda, salt, and sugar in a mixing bowl.

In another bowl whisk eggs, buttermilk and cream together.

Using a pastry cutter, 2 knives, or your fingertips, add the cold butter chunks to the flour mixture until they are roughly the size of blueberries.

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