How to Make Dill Pickles

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DILL PICKLES INGREDIENTS

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DILL PICKLES INGREDIENTS

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HOW TO MAKE DILL PICKLES

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How to Make Dill Pickles

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DILL PICKLES INGREDIENTS

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– Water – White vinegar – Canning salt – Sugar

DILL PICKLES INGREDIENTS

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– Cucumbers – Dill sprigs – Garlic cloves

HOW TO MAKE DILL PICKLES

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Warm the quart jars by filling with hot water and then remove the water.

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Place two dill springs and two garlic cloves in each jar.

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Pack the cucumbers into the quart jars, leaving ½ inch between the top of the cucumbers and the rim of the jar.

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Carefully pour the warm vinegar into the jars, covering the cucumbers but leaving space. Do not fill the jars to the rim with the vinegar mixture.

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