This super easy S’Mores Cookie Cups Recipe is the perfect treat! This recipe yields 6 S’Mores cups.

Ingredients:

– Graham crackers – Chocolate chips – Marshmallows – Butter

Preheat oven to 350. Crush graham crackers in food processor or plastic baggie. Add melted butter and mix with fork.

Press mixture into 6 holes on mini muffin tin. Bake for 10 minutes. Place 4 chocolate chips on each graham cracker cup.

Cut marshmallows in half using kitchen shears. Place marshmallow half on top of chips (cut side down).

Return to oven for 3 minutes (until marshmallow is slightly soft). Place on cooling rack for 15 minutes.

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