– Red Candy Melts– Valentine’s Sprinkles– Hot Chocolate– Mini Marshmallows– White icing
INGREDIENTS
Pour candy melts in a microwave safe bowl and heat for 30 seconds or until melts have fully melted.Spread melted candy melt into one half of a bomb mold.
Gently press on one side of the chocolate to make the chocolate slid out of the mold.
Fill half of the spheres with the hot cocoa powder & marshmallows.