We are continuing our summer series Using the Garden Veggies this week featuring Yellow Squash.
My friend Merissa is sharing how she makes her Yellow Squash Cheddar Biscuits that are so good no one will ever know there are veggies packed inside them.
I grew up eating a very similar dish but the one my grandma made included tomatoes as well. Either way this is such a simple and delicious recipe, and perfect for summertime.
Make sure to check out her blog Little House Living for lots more tried and true homemade recipes.
Make sure to check back next week for another great recipe using garden veggies.