Last week I decided to add only low-calorie dinners to our menu plan.
The recipes were delicious and I am going to try some more low calories dinners again this week.
Now on to this week’s menu plan.
Breakfast and lunch are pretty much the same around my house which is why that part of the menu never changes.
Breakfasts – consists of oatmeal, cold cereal, fruit smoothies, toast & poached eggs.
Lunches – consists of soups, peanut butter or tuna sandwiches, and dinner leftovers.
Dinners – I will try to include lots of veggies this week.
~ Monday ~
Grilled Chicken and Spinach Salad
~ Tuesday ~
~ Wednesday ~
Steak Fajita Spinach Salad
~ Thursday ~
Herbed Skillet Chicken and Pasta
~ Friday ~
Beef Stir Fry and Brown Rice
~ Saturday ~
Grilled Chicken and Rice
~ Sunday ~
Usually, we have a very late lunch and just find something small for dinner. Either way, I don’t plan because I like to be flexible for anything that pops up.