I made this Avocado, Tomato and Pepperjack Grilled Cheese Sandwich the other day and it was delish!
I had some mashed up avocado and a tomato and decided to try making something I have seen over and over on Pinterest.
By the way, are we friends on Pinterest?
I only had Hot Pepperjack Cheese in the fridge so that is what I used.
It was SO good and filling. I was full for hours and the pepperjack cheese gave the flavor a nice kick!
It’s SO easy to make too!
- Butter 2 slices of bread as you would to make ordinary grilled cheese and place one piece butter side down in a frying pan.
- Spread some mashed avocado on the bread in the pan until covered. Then add a couple sliced tomatoes on top of that.
- Finally put a layer of cheese on top of the tomato and cover with the other slice of bread butter side up.
- Fry on medium heat until brown and carefully flip and cook the other side until brown and the cheese is melted.
If you make this I would love to hear what you think of it.