Homemade Pumpkin Spice Frappuccino
I don’t know about you, but I have a weakness for all the pumpkin recipes once the first signs of fall become clear to me.
Last week was chilly and all I could think of was one of these yummy treats.
This recipe makes about 2 medium size drinks.
Gather these ingredients to make your Pumpkin Spice Frap.
Then scroll down for full Pumpkin Spice Frappuccino Recipe Measurements and instructions on creating this recipe – including a full recipe card that you can print for free that helps you shop and create easily in your kitchen!
Pumpkin Spice Frappuccino Ingredients
- Milk
- Vanilla Ice Cream
- Strong coffee f
- Canned pumpkin
- Simple syrup – or to taste* (recipe below)
- Pumpkin pie spice or All Spice
- Crushed ice
- Redi Whip (Homemade Whipped Cream)
- Pumpkin pie spice for garnish
In a medium saucepan combine 1/2 cup of sugar and 1/2 cup of water. Heat on medium until sugar is dissolved.
How to Make Pumpkin Spice Frapuccino
Pour the first 5 ingredients into a blender.
Mix on medium until thoroughly combined.
Add ice and blend until the frappuccino is smooth and without chunks of ice.
Top with whipped cream and a sprinkle of pumpkin pie spice.
Homemade Pumpkin Spice Frappuccino
Ingredients
- 1 cup low fat milk
- 1/2 cup Vanilla Ice Cream Strong coffee for Coffee based drink
- 3/4 cup canned pumpkin
- 1/4 to 1/2 cup simple syrup – or to taste* recipe below
- 1 teaspoon pumpkin pie spice or All Spice
- 1 to 2 cups crushed ice
- Redi Whip Homemade Whipped Cream
- Pumpkin pie spice for garnish
Instructions
- Pour the first 5 ingredients into a blender.
- Mix on medium until thoroughly combined.
- Add ice and blend until the frappuccino is smooth and without chunks of ice.
- Top with whipped cream and a sprinkle of pumpkin pie spice.
Video
Nutrition
Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. Please always double check with your own nutritional apps as well.
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