Crock Pot Split Pea Soup with Ham

Saving Dollarsand Sense

crock pot split pea soup

This Crock Pot Split Pea Soup with Ham is the perfect meal for any cold winter day.  It is so easy to put together and it cooks for you while you spend time doing other things throughout your day.

split pea soup 2

1 lb Dried Split Peas
2 cups Diced Ham
3 Carrots
1/2 cup chopped Onion
2 tsp Minced Garlic
1 bay leaf
2 tsp Parsley Flakes
1 tsp Celery Salt
1 tsp Salt
1/2 tsp Pepper
6 cups hot Water
split pea soup 1
Rinse the split peas and add to slow cooker.
Peel and slice carrots and add to slow cooker.
Add remaining ingredients to slow cooker.
Cook on low 8-10 hours.
Remove bay leaf.

split pea

Sign up to receive an email notice any time I share a new recipe!

[gravityform id=”2″ name=”Free Recipe Ideas” title=”false” description=”false”]

About Kristie Sawicki

Kristie Sawicki is the author of Saving Dollars and Sense, where she blogs about Money Saving Ideas and Frugal Living Tips, as well the Best Coupons, Deals and Freebies around. You can connect with Kristie Sawicki on Google+ and on the Saving Dollars and Sense Facebook page.


  1. Do you have to do any blending or mashing after the 8-10 hours, or has it all broken down on its own?

Add Your Comment