This Best Orange Creamsicle Cake Recipe is perfect for any weekend gathering. I am planning to make this recipe for Mother’s Day this year.
This Orange Creamsicle Loaf Cake Recipe makes one 11 x 9 loaf pan sized cake.
You’ll need to make sure that you have the proper sized loaf pan like this one here.
1 1/2 c flour
1/2 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
3 large eggs, room temperature
1 C sugar
3 tbsp unsalted sweet cream butter
1 tsp vanilla extract
4 tsp orange extract or 1-2 drops Orange Vitality Essential Oil
1 C Orange juice
1/4 C Orange zest
1/2 C Vegetable oil
Preheat oven to 350°.
Slowly add in the flour and mix until fully incorporated.
Pour into loaf pan and bake for 40 minutes.
Once done, set aside to cool.
1 C powder sugar
1/2 C Orange juice
1/2 C Orange zest
In a medium bowl, combine all ingredients and mix.
Pull loaf out of pan and set on a plate.
Pour glaze over the loaf and let sit to harden.