This Strawberry Belgian Waffles Recipe is so decadent and super easy to whip up for your loved ones using many common household ingredients!
Gather these ingredients to make your Waffles.
Then scroll down for full Strawberry Waffles Recipe Measurements and instructions on creating this recipe – including a full recipe card that you can print for free that helps you shop and create easily in your kitchen!
Strawberry Belgium Waffles Ingredients
WAFFLES:
- Eggs
- Flour
- Milk
- Vegetable Oil or Melted Butter
- Sugar
- Baking Powder
- Cinnamon
- Salt
- Vanilla
STRAWBERRY TOPPING:
- Strawberries
WHIPPED CREAM:
- Heavy Whipping Cream
- Sugar
How to Make Strawberry Belgium Waffles
Remove stems from strawberries and cut up.
Take 1/2 of the strawberries and puree in food processor or blender.
Preheat waffle iron.
Separate eggs.
Beat egg whites until they peak.
Beat egg yolks in large bowl until smooth.
Add flour, milk, vegetable oil, sugar, baking powder, salt, cinnamon and vanilla to egg yolks and beat just until smooth.
Fold in egg whites.
Spray preheated waffle iron with non-stick cooking spray.
Pour mix onto hot waffle iron.
Cook until golden brown.
Put sugar into a cold mixing bowl and add cold whipping cream.
Whisk until the cream gets stiff peaks.
Drizzle waffles with strawberry puree and top with strawberries.
Place whipped cream on top of waffles.
Strawberry Belgian Waffles Recipe
Ingredients
- WAFFLES:
- 2 Eggs
- 2 cup Flour
- 1 3/4 cup Milk
- 1/2 cup Vegetable Oil or Melted Butter
- 4 tbsp Sugar
- 4 tsp Baking Powder
- 2 tsp Cinnamon
- 1/4 tsp Salt
- 1 1/2 tsp Vanilla
- STRAWBERRY TOPPING:
- 1/2 lb Strawberries
- WHIPPED CREAM:
- 1 cup Heavy Whipping Cream
- 2 tbsp Sugar
Instructions
- Remove stems from strawberries and cut up.
- Take 1/2 of the strawberries and puree in food processor or blender.
- Preheat waffle iron.
- Separate eggs.
- Beat egg whites until they peak.
- Beat egg yolks in large bowl until smooth.
- Add flour, milk, vegetable oil, sugar, baking powder, salt, cinnamon and vanilla to egg yolks and beat just until smooth.
- Fold in egg whites.
- Spray preheated waffle iron with non-stick cooking spray.
- Pour mix onto hot waffle iron.
- Cook until golden brown.
- Put sugar into a cold mixing bowl and add cold whipping cream.
- Whisk until the cream gets stiff peaks.
- Drizzle waffles with strawberry puree and top with strawberries.
- Place whipped cream on top of waffles.
Video
Nutrition
Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. Please always double check with your own nutritional apps as well.
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