This Crock Pot Spiral Sliced Glazed Ham makes preparing those special holiday dinners so much easier.
If you are hosting Easter this year, you might want to consider this option for cooking you ham this year.
Just stick all the ingredients in the crock pot before you head out for church and it will be ready and waiting for you when you get back home.
This also frees up your oven for pies or other side dishes you need to make.
Gather these ingredients to make your ham.
Then scroll down for full Crock Pot Ham Recipe Measurements and instructions on creating this recipe – including a full recipe card that you can print for free that helps you shop and create easily in your kitchen!
Crock Pot Ham Ingredients
- Spiral Sliced Ham
- Brown Sugar
- Pure Maple Syrup
- Pineapple Juice
How to Cook a Ham in a Crock Pot
Unwrap ham and place flat side down in a large slow cooker. Throw away glaze packet and any plastic pieces that cover the bone.
Rub brown sugar over the sides.
Pour on maple syrup and pineapple juice.
Cook on low for 4 hours.
Baste ham with a baster like this one using the juices from the bottom of the slow cooker.
I love how easy this recipe really is to make!
Crock Pot Spiral Sliced Glazed Ham
- 7-8 lb Spiral Sliced Ham
- 1 cup Brown Sugar
- 1/2 cup Pure Maple Syrup
- 12 oz Pineapple Juice
- Unwrap ham and place flat side down in a large slow cooker. Throw away glaze packet and any plastic pieces that cover the bone.
- Rub brown sugar over the sides.
- Pour on maple syrup and pineapple juice.
- Cook on low for 4 hours.
- Baste ham with the juices from the bottom of the slow cooker.